Aromatic Joha Brown Rice (1kg Pack)

Brightcrop Joha Brown Rice, 1000g [No added color or flavor, Natural, Indigenous Variety]

Brightcrop Joha brown rice is a unique variety of rice known for its aromatic fragrance, delicate flavor, and distinct brown hue. It is primarily cultivated in the northeastern region of India, particularly in the state of Assam.

Description: Joha Brown Rice grains are slender and medium-grain in size, with a slightly chewy texture when cooked. This rice variety is highly prized for its premium quality and is often used in traditional Assamese cuisine for its exceptional taste and aroma.

Cultivation - Joha Brown Rice is primarily cultivated in the northeastern region of India, particularly in the state of Assam. Other states include Meghalaya, Tripura, Manipur, Nagaland, Arunachal Pradesh.

Nutrient-Rich Benefits:  Brightcrop Joha Brown Rice is a whole grain rice variety that retains its outer bran layer, which is rich in dietary fiber, vitamins, and minerals. It provides essential nutrients such as carbohydrates, protein, iron, and B-complex vitamins, contributing to overall health and well-being. - Versatility: Joha Brown Rice can be used in a wide range of culinary applications, including pilafs, biryanis, stir-fries, and rice-based desserts. Its delicate flavor and aromatic fragrance complement both savory and sweet dishes, adding depth and richness to recipes.

Quality Assurance: - The guiding principles at Brightcrop stem from a vision to enrich your health by nurturing your body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process, starting from the seed to the finished produce. All our products go through extensive cleaning, hygienic processing and packing in exclusive food-safe facilities.

Consider purchasing Brightcrop Agro's range of nutritious products to relish your tastebuds and make every meal a pleasant feast.

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