Kodo Millet (Haraka) (1kg Pack)

Brightcrop Kodo Millet (Haraka), 1000g [No added color or flavor, Natural]

Brightcrop Kodo millet is a naturally grown millet that enrich your health by nurturing your body with naturally grown food. Kodo millet is a type of small-seeded grass that is cultivated for its grain. Millet is one of the oldest cultivated grains in the world and has been grown throughout Africa and Southeast Asia for thousands of years. Kodo millet is believed to have been domesticated in India some 3,000 years ago. It is found in the tropical and sub-tropical regions.

Description: Kodo millet grains are small, round, and typically yellow, though they can also be white or red depending on the variety.

Cultivation: Cultivated extensively in India, Nepal, Vietnam, Philippines, Indonesia, and West Africa. In India, it is widely grown in Madhya Pradesh, Tamil Nadu, Karnataka, Gujarat, and Chhattisgarh.

Nutrient Benefits: Brightcrop Kodo millet is rich in carbohydrates, protein, dietary fiber, minerals like iron, magnesium, phosphorus, and B vitamins. It is gluten-free, making it a suitable alternative for people with gluten intolerance. It has a low glycemic index, which means it releases glucose slowly into the bloodstream, helping in better blood sugar control

Quality assurance: The guiding principles at Brightcrop stem from a vision to enrich your health by nurturing your body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process, starting from the seed to the finished produce. All our products go through extensive cleaning, hygienic processing and packing in exclusive food-safe facilities.

Recipe: Kodo millet Salad, Kodo millet Porridge, Kodo millet Stir-Fry etc.

Consider purchasing Brightcrop Agro's range of nutritious products to relish your tastebuds and make every meal a pleasant feast.