Sooji | Semolina | Rava Flour (सूजी)(1 KG Pack)
Sooji | Semolina | Rava Flour (सूजी)(1 KG Pack)
Sooji | Semolina | Rava Flour (सूजी)(1 KG Pack)
Sooji | Semolina | Rava Flour (सूजी)(1 KG Pack)
Sooji | Semolina | Rava Flour (सूजी)(1 KG Pack)
Brightcrop

Sooji | Semolina | Rava Flour (सूजी)(1 KG Pack)

Regular price ₹ 99.00 ₹ 0.00 Unit price per
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Brightcrop Sooji | Semolina | Rava Flour 1000g [No added color or flavor, Natural, Indigenous Variety]

Brightcrop Semolina or sooji(सूजी) is a best quality organic poha that enriches your health by nurturing your body with naturally grown food. It is rich in nutrition and is a powerhouse of vitamins and minerals. Though semolina, sooji and rava are often considered the same in India, there are a few mild variations, depending on the texture and size of the granules. Semolina is much coarser and is helpful in baking. Indigenous variety with no colors or flavors

Description: Semolina, a coarse wheat flour, is renowned for its versatility and nutty flavor. It's a staple ingredient in many cuisines worldwide, prized for its texture and ability to create hearty dishes.

Benefits: Rich in Nutrients: Semolina is packed with essential nutrients, including protein, fiber, and B vitamins like folate and thiamine. Energy Booster: With its high carbohydrate content, semolina provides a quick and sustainable source of energy, making it an ideal choice for athletes or those needing a quick energy boost. Promotes Digestive Health: The fiber in semolina aids digestion by promoting regular bowel movements and supporting a healthy gut microbiome.

Quality Assurance: The guiding principles at Brightcrop stem from a vision to enrich health by nurturing our body with naturally grown food. Our practices abandon the use of chemicals across the entire farming process, starting from the seed to the finished produce. All our products go through extensive cleaning, hygienic processing and packing in exclusive food-safe facilities.

How to cook: Cooking semolina on the stovetop is straightforward. In a saucepan, bring 2 cups of water or milk to a boil for every 1 cup of semolina. Gradually stir in the semolina to avoid lumps, then reduce the heat and simmer for 5-7 minutes until it thickens. Once cooked, let it stand briefly before serving. Enjoy semolina plain, sweetened with sugar or honey.

Consider purchasing Brightcrop Agro's range of nutritious products to relish your tastebuds and make every meal a pleasant feast.

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